Recipe of Speedy Crispy Bombay duck (Bombil Fish)

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Before you jump to Crispy Bombay duck (Bombil Fish) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some improvements. Each and every family should start making changes that are environmentally friendly and they should do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.

A large amount of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. A lot of it really is merely making use of common sense.

We hope you got insight from reading it, now let's go back to crispy bombay duck (bombil fish) recipe. To cook crispy bombay duck (bombil fish) you need 10 ingredients and 0 steps. Here is how you achieve it.

The ingredients needed to prepare Crispy Bombay duck (Bombil Fish):

1. Use 1/2 kg of Bombil fish (9 pcs).
2. Get 1/2 cup of baisan.
3. Use 1 tsp of Ajwain.
4. You need 1 tsp of red chili powder.
5. Get 1/2 tsp of zeera powder.
6. Prepare 4-5 of garlic cloves.
7. You need 1/2 of lemon.
8. Prepare 1/2 tsp of salt.
9. You need of Oil for frying.
10. You need of Water for making batter.

Steps to make Crispy Bombay duck (Bombil Fish):

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