Recipe of Perfect Kumro Pata Bata (Tender Pumpkin Leaves Chutney - Bengali Style)

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Before you jump to Kumro Pata Bata (Tender Pumpkin Leaves Chutney - Bengali Style) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to fix the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.

Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially efficient when it's full before a cycle is going. By cool drying or even air drying the dishes instead of heat drying them, you can add to the amount of money you save.

The kitchen on its own gives you many small ways by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. A lot of it is simply making use of common sense.

We hope you got insight from reading it, now let's go back to kumro pata bata (tender pumpkin leaves chutney - bengali style) recipe. You can have kumro pata bata (tender pumpkin leaves chutney - bengali style) using 9 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to cook Kumro Pata Bata (Tender Pumpkin Leaves Chutney - Bengali Style):

1. Prepare 10-12 of tender Pumpkin Leaves, washed, drained & chopped.
2. Prepare 4-5 of garlic cloves, sliced.
3. Provide 1 of onion, chopped.
4. Provide 2 of green chilies.
5. Get 2 tbsp. of mustard oil.
6. You need 1/2 tsp. of kalonji (onion seeds).
7. Prepare to taste of salt.
8. Use 1/4 tsp. of turmeric powder.
9. Get pinch of red chilli flakes to garnish.

Instructions to make Kumro Pata Bata (Tender Pumpkin Leaves Chutney - Bengali Style):

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