Simple Way to Make Favorite Bombay duck curry

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Before you jump to Bombay duck curry recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Read on for some approaches to go green and save energy, generally in the kitchen.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living just isn't that hard. It's about being sensible, more often than not.

We hope you got insight from reading it, now let's go back to bombay duck curry recipe. To make bombay duck curry you need 11 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Bombay duck curry:

1. Use 300 gm of Bombay duck.
2. Prepare 2 of Potatoes cut lengthwise.
3. Use 1 cup of paste of onion ginger garlic and tomato.
4. Prepare 1 tbsp of cumin powder.
5. Take 1 tsp of garam masala powder.
6. Provide 1 tsp of cumin seed.
7. Take 1 of bay leaf.
8. Prepare 1 of dry red chilli.
9. Provide 1 handful of whole garam masalas.
10. Get To taste of salt and sugar.
11. Provide As needed of oil.

Instructions to make Bombay duck curry:

Delicious Dry Bombay Duck Curry is ready,serve with plain hot Rice. Hi Friends, Today I am sharing with you a delicious fish curry recipe made with Dry Bombay Duck (Loitta Shutki Mach). Ingredients for Bombay Duck Curry Recipe. Add tamarind paste, ground masala, red chilli powder, turmeric powder. Bombay Duck Curry, How to make Bombay Duck Curry Recipe

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