Recipe of Ultimate Konkani Bombay Duck Curry
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Before you jump to Konkani Bombay Duck Curry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active participation. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen is a good place to start saving energy by going a lot more green.
You may prefer cooking with your oven, but using a microwave instead will cost you way less money. Maybe the realization that an oven uses 75% more energy will motivate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, but that is definitely not true. You get the maximum energy savings by fully loading the dishwasher before commencing a wash cycle. Don't dry the dishes using heat, utilize the cool dry or air dry options to increase the money you save.
The kitchen on its own provides you with many small ways by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. A lot of it really is simply using common sense.
We hope you got benefit from reading it, now let's go back to konkani bombay duck curry recipe. To make konkani bombay duck curry you only need 15 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to prepare Konkani Bombay Duck Curry:
- Prepare 6-10 of Fresh Bombil/bombayduck.
- Use 1 tbsp of ginger garlic.
- Get 5-6 of kokam flowers.
- Prepare 2 tbsp of rice flour.
- You need leaves of Curry.
- Use 1/4 cup of Coriander leaves chopped.
- Prepare to taste of Salt.
- Provide 1/2 tsp of black salt.
- Use 1 tsp of Cummin powder.
- Use 1 tsp of coriander powder.
- You need 1 tsp of tspn red chilli kasmiri.
- Prepare 1/2 tsp of garam masala.
- You need 1 tsp of Fish masala optional.
- You need 2 tbsp of rice bran oil(or as prefer).
- Provide of Oil to shallow fry bombay duck.
Steps to make Konkani Bombay Duck Curry:
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