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Recipe of Speedy Kuku tamtam

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Kuku tamtam

Before you jump to Kuku tamtam recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. In case you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small methods by which energy and money can be saved. Eco-friendly living is not really that difficult. Largely, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to kuku tamtam recipe. To make kuku tamtam you only need 7 ingredients and 0 steps. Here is how you do that.

The ingredients needed to make Kuku tamtam:

  1. Get 1 of chicken.
  2. Take 3 of grated tomatoes.
  3. Provide 2 of large onions.
  4. Prepare 1 tsp of ginger garlic paste.
  5. You need 1 of green capsicum.
  6. You need of Salt and pepper.
  7. Get 1 tbsp of Cooking oil.

Steps to make Kuku tamtam:

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