Steps to Prepare Perfect Seared duck breasts in honey, soy and ginger

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We hope you got benefit from reading it, now let's go back to seared duck breasts in honey, soy and ginger recipe. You can have seared duck breasts in honey, soy and ginger using 11 ingredients and 0 steps. Here is how you do that.

The ingredients needed to make Seared duck breasts in honey, soy and ginger:

1. Prepare 2 of duck breasts.
2. Take 1 tsp of tomato purée.
3. Take 2 tbsp of soy sauce.
4. You need 2 tbsp of honey.
5. Provide 1 tbsp of fresh ginger paste.
6. Prepare 125 ml of chicken stock.
7. Provide 1 pinch of black pepper.
8. You need 1 pinch of cayenne pepper.
9. Use 1 pinch of salt.
10. Take 1 pinch of chilli powder.
11. Prepare 1 tsp of lime juice.

Instructions to make Seared duck breasts in honey, soy and ginger:

Pan Fried Duck Breast With Honey Soy Sauce and Pak ChoiFood.com. A French treatment of duck breasts, as they're served in a pool of sauce, but with Chinese spices. With these cooking times and temperatures, you should get perfect duck. Crispy pan-seared duck breast is easy to make but oh so delicious. A fusion sauce of soy sauce, Dijon mustard, ginger, and honey makes the flavor pop and.

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