Steps to Prepare Homemade Bombay duck curry

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Bombay duck curry

Before you jump to Bombay duck curry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active participation. Each and every family should start generating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going much more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old models which might be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Natural living is something we can all perform, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to bombay duck curry recipe. To make bombay duck curry you only need 10 ingredients and 0 steps. Here is how you do that.

The ingredients needed to cook Bombay duck curry:

Provide 400 gm of fish.
Provide 2 of onions chopped and grinded.
Use 1 of capsicum cubed.
Use 1 of tomato pureed.
Use 1 of tomato cubed.
Prepare 1 tbsp of ginger garlic paste.
Prepare 1 tsp of red chilli powder.
Provide 1/2 tsp of turmeric powder.
Prepare To taste of salt and sugar.
Take As needed of oil.

Instructions to make Bombay duck curry:

Delicious Dry Bombay Duck Curry is ready,serve with plain hot Rice. Hi Friends, Today I am sharing with you a delicious fish curry recipe made with Dry Bombay Duck (Loitta Shutki Mach). Ingredients for Bombay Duck Curry Recipe. Add tamarind paste, ground masala, red chilli powder, turmeric powder. Bombay Duck Curry, How to make Bombay Duck Curry Recipe

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