Step-by-Step Guide to Prepare Super Quick Homemade Duck karahi

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Before you jump to Duck karahi recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

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A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won't have to go as often.

The kitchen alone provides you with many small ways by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. A lot of it truly is basically using common sense.

We hope you got insight from reading it, now let's go back to duck karahi recipe. To cook duck karahi you need 10 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to prepare Duck karahi:

1. Get 1 kg of Duck meat.
2. Prepare 1/2 kg of tomatoes.
3. You need 1 tsp of salt(as req).
4. Take 2 tsp of kuti Mirch(hamre gr km mirch ka saln pasnd krty hai).
5. Take 1/2 tsp of haldi.
6. Use 1 cup of se km oil.
7. Take 4 tsp of Kachri powder.
8. You need 2 tsp of Lehsan adrak.
9. You need 2 tsp of sabot dhaniya.
10. Get 2 tsp of zeera.

Steps to make Duck karahi:

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