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Recipe of Speedy Bombil fry(Dried Bombay duck fry)

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Bombil fry(Dried Bombay duck fry)

Before you jump to Bombil fry(Dried Bombay duck fry) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

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Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can easily cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen on its own provides you with many small methods by which energy and money can be saved. Green living is not that hard. It's related to being practical, more often than not.

We hope you got benefit from reading it, now let's go back to bombil fry(dried bombay duck fry) recipe. You can have bombil fry(dried bombay duck fry) using 7 ingredients and 0 steps. Here is how you achieve it.

The ingredients needed to prepare Bombil fry(Dried Bombay duck fry):

  1. Get 10 pieces of dried bombil.
  2. Use 1 tsp of red chilli powder.
  3. Provide 1/2 tsp of turmeric powder.
  4. Provide of salt to taste.
  5. Take of lemon juice (optional).
  6. Use of few curry leaves.
  7. Get 1 tbsp of oil.

Instructions to make Bombil fry(Dried Bombay duck fry):

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