How to Make Quick Potol bata(pointed gourd paste)

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Potol bata(pointed gourd paste)

Before you jump to Potol bata(pointed gourd paste) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active involvement. Each and every family must start making changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going a lot more green.

Let's begin with something not that hard, changing the light bulbs. This will probably go outside of the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them rather than incandescent lights. Although costing a little more in the beginning, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just exchanging the lights, though; turning off lights that aren't needed is another good thing to do. The kitchen lights especially are often left on the entire day, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it goes on in other parts of the house at the same time. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off when you don't need them.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Eco-friendly living just isn't that tough. It's about being functional, usually.

We hope you got benefit from reading it, now let's go back to potol bata(pointed gourd paste) recipe. To make potol bata(pointed gourd paste) you need 6 ingredients and 0 steps. Here is how you achieve that.

The ingredients needed to prepare Potol bata(pointed gourd paste):

You need 200 gm of tender pointed gourd.
Use 1 tbsp of mustard seeds.
You need 3-4 of green chillies.
Provide 1/4 tsp of turmeric powder.
Provide To taste of salt and sugar.
Use As needed of oil and milk.

Steps to make Potol bata(pointed gourd paste):

I urge you all to go and have a look to. Potol Bata aka Pointed Gourd Paste is a Bengali Potol dish (entree) mostly served with Steamed Rice. Potol or pointed gourd is a summer vegetable in India but I get it all the time here in North America. This is a simple dish where. Potol bata is a traditional Bengali vegetarian recipe which is prepared by mashing the potol /parwal and cooked in light spices.

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